Bad news for the catering industry at the weekend with the news that the Little Chef chain has been bought and 'saved' to fight another day. I can't see why anyone would want to eat in a Little Chef, or am I missing something that has happened to them in the last 15 years? (15 years is about the gap since I last ate in one, and left thinking 'never again'. Can't remember if it was the interminable wait, the rubbish food or the price that put me off the most., Price I think- it can't have been on expenses, but actually now I recall I think it was when I was on expenses driving to/from Levington so it must have been the time it took to get served. I note that it's a Kuwait company that has bought them out, so maybe they have different standards. It can't be for the brand - that would be a waste of money.
I managed a windy 35 miles on Saturday (busy all day yesterday). Went out into the wind and got a couple of PBs on the way back. Felt really knackered when I got going, probably due to the extra running I had done so a good job I didn't do anything yesterday.
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